Welcome to the OSPFLOR 63 course website.
The class examines the fundamentals of technology entrepreneurship as practiced in Silicon Valley and similar innovation regions of the planet in this decade. As a special derivation of Engineering 145 normally taught at the Palo Alto campus of Stanford University, OSPFLOR 63 in Florence, Italy also examines how innovative thinking and entrepreneurial approaches helped shape the Renaissance during the 15th and 16th centuries.
How do you create a successful start-up? What is entrepreneurial
leadership in a large firm? What are the differences between an idea
and true opportunity? How does an entrepreneur form a team and gather
the resources necessary to create a great enterprise? This class mixes team projects, in-depth case studies, research on the
entrepreneurial process, and the opportunity to learn from Silicon Valley's top entrepreneurs and venture
capitalists. It is intended for undergraduates of all majors who seek to understand
the formation and growth of high-impact start-ups in areas such as
information, green/clean, medical and consumer products and technologies.
Moreover, the course examines the fundamentals of technology entrepreneurship because technology is a good proxy for any high-potential, scalable enterprise. We illustrate the concepts with examples from the early stages of Silicon Valley technology firms (e.g., HP, Intel, Google, Facebook, and Genentech) and similar firms in Europe (e.g., SAP and Skype). How did these successful companies develop enterprises that have had such positive impact, sustainable performance, and longevity? In fact, the course's major principles are applicable to any growth-oriented, high-potential venture, including nonprofit enterprises such as the World Economic Forum in Geneva and the Gates Foundation in the USA.
No prerequisites are necessary. For information on registering for the course, please refer to Axess and the information and guidelines for Stanford's Florence program at http://bosp.stanford.edu.
See the following video clips from some of the course instructors and guests: